Scoop Planner: Bay Area food and drink events this week
Sample apple treats with Devoto Gardens. 12 p.m. at CUESA information booth, 1 Ferry Building, San Francisco. Free. More info here .
Julia Child Restaurant Week at RN74. Julia Child’s 100th birthday is being celebrated through Wednesday, August 15, with a special four-course dinner and a three-course lunch. There’s cold leek and potato soup, lamb stew, cauliflower au gratin with cheese (dinner only) and brown butter brioche cakes soaked in rum. RN74, 301 Mission St., San Francisco. $39 dinner, $30 for wine, $29 lunch, $20 for wine. For reservations, call (415) 543-7474.
Tango & Stache at the Hideout at Dalva . For the first time, the Southern-inspired pop-up pops up in the Mission bar. Expect Coca Cola and Chipotle Braised Pulled Pork and more. 7pm-2am at 3121 16th St, between Valencia and Guerrero. More info on Thrillist and Facebook .
Easy Creole at the Residence . It’s exactly what it sounds like: a New Orleans-inspired pop-up at the Residence. Evey Tuesday and Wednesday. 5:30pm-9pm at 718 14th Street, at Market. More info here .